I made some pretty killer pasta by just throwing stuff together so I wanted to share....
1 box tri color rotini, cooked to al dente and cooled
1 can large pitted black olives
1 large tomato, diced
1/2 of a large onion, diced
1 bottle of Hidden Valley Ranch Farmhouse Originals Southwest Chipotle dressing
Red pepper to taste (I added a lot but I like it hot!)
It's like a weird twist on taco style pasta salad but DELICIOUS!!!
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